Thursday, May 2, 2013

Check out the latest Brittany Gems Newsletter ......

A great recipe for a French supper dish - Flamiche aux Poireaux - and of course a recommendation for a great bottle to go with it!

Brittany Gems Newsletter

Apologies to our regular readers for the recent absence but the house move has been rather time consuming.  Normal service will be resumed shortly .....

But for now here we are (and Alfie) enjoying the new garden .....